About Valhalla Ice Cream
Valhalla Ice Cream was established in December 1989 to compliment the freshly baked waffle cones made and sold by us in Hobart's famous Salamanca Market.
It was made to our own recipe using only the finest ingredients that Tasmania could offer. We only used the purest cream from cows that fed on lush green pastures and drank from fresh mountain streams. Our fruit was supplied freshly picked from local Tasmanian orchards, and finally we added our secret ingredient - a passion to produce a taste fit for the Gods, after all ''Valhalla'' was the hall the Viking Gods came to feast.
Today Valhalla Icecream produce over 45 different flavours of scoop serve ice cream, non dairy sorbets, gelati and yoghurts. Our famous scoop ice cream became so sought after that we now make over 20 of our delicious flavours available in 1 litre containers that you can enjoy Valhalla ice cream any time in the comfort of your own home.
Whatever your favourite ice cream flavour, we promise to deliver delicious gourmet ice cream to all our customers using the same recipe and natural fresh ingredients that will leave you experiencing your own 'Taste of Tasmania'.